Kale Seeds (Nolan) By Tropica

Tropica Seeds' Kale Nolan is a robust and nutritious leafy green, well-suited for Singapore's tropical climate. This variety is known for its high yield, resilience, and rich nutritional profile, making it a popular choice for health-conscious gardeners and farmers.

Key Features:

• High Yield: Produces abundant, curly, dark green leaves.
• Nutrient-Rich: Packed with vitamins A, C, and K, as well as fiber and antioxidants.
• Resilient Growth: Adaptable to Singapore's warm, humid conditions.
• Versatile Uses: Suitable for salads, smoothies, soups, and stir-fries.

Growing Instructions for Singapore:

1. Soil Preparation: Use well-drained, fertile soil enriched with organic matter.
2. Sowing: Start seeds indoors or sow directly in the garden. Sow seeds 0.5 cm deep.
3. Germination: Keep soil consistently moist and maintain a temperature of 20-25°C. Seeds typically germinate in 5-10 days.
4. Transplanting: Transplant seedlings to their final location when they have at least two sets of true leaves. Space plants 30-45 cm apart.
5. Sunlight: Kale prefers full sun but can tolerate partial shade.
6. Watering: Water regularly to keep the soil moist but not waterlogged. Mulch to retain moisture and suppress weeds.
7. Fertilization: Apply a balanced fertilizer every 4-6 weeks to support growth.
8. Maintenance: Harvest leaves regularly to encourage new growth. Remove any yellowing or damaged leaves.

Pest and Disease Control:

• Monitor for common pests like aphids and caterpillars. Use organic or chemical treatments as needed.
• Ensure good air circulation to prevent fungal diseases.

Culinary Uses: Nolan kale is versatile in the kitchen, perfect for fresh salads, green smoothies, soups, and stir-fries. Its hearty leaves hold up well in cooking, adding a nutritious boost to any meal.

Tropica Seeds' Kale Nolan offers an excellent option for Singaporean gardeners and farmers, providing a reliable, nutritious, and abundant leafy green crop suitable for diverse culinary uses.